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Long-Term Care Menus


The multitude of features included with CrandallMenus

solves the difficult dilemma of providing appealing meals that can also be modified to meet the critical nutritional needs of your most fragile residents.

CrandallMenus is the only menu program on the market with the “Approve my Menus©” feature that instantly lets you know if any changes you are making to the menu will meet regulatory requirements.

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One Change Changes Everything!

Another menu feature that customers appreciate is when a change is made to the menu, it is automatically changed in all reports and components. This level of automation is normally reserved only for the most expensive menu programs in the industry; however, CrandallMenus has packed all of these features into one of the most affordable programs available.

Menus also reflect cultural, regional, and ethnic preferences and can be designed at the corporate level to provide a unique and competitive advantage.

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Cultural, Regional and Ethnic Preferences are all accommodated

Terry Szustak

“It is a privilege to lead one of the most experienced menu writing teams in the senior living industry. We make it our professional mission to write menus that you will be proud to serve in your community(ies). I invite you to learn more about CrandallMenus.”

Terry Szustak, RD | Vice President, Menu Development | Crandall

"The complexities of operating a food and nutrition services department in a health center today is overwhelming—thankfully we have Crandall’s comprehensive food service programs to delight our residents and maintain compliance. We are most grateful for Crandall’s outstanding customer service and support."

Darolyn Jorgensen-Kares | Chief Operating Officer | Continuing Life

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