Linda K. Crandall Nutrition Scholarship
Thank you to those that submitted scholarship applications! This year, Crandall Corporate Dietitians has awarded Eight (8) $500 scholarships to students pursuing either a Bachelor or Masters degree in Nutrition, or a closely related field, with the eventual goal of becoming a Registered Dietitian.
Congratulations to the 2022 Scholarship Recipients
| Emily Brenner | University of Wisconsin – Stout | $500 |
| Shin Shan Cho | Texas Tech University | $500 |
| Chelsea Cobabe | Idaho State University | $500 |
| Clare Feldpausch | Ball State University | $500 |
| Melissa Gess | University of Wisconsin – Stout | $500 |
| Kaitlyn Hamann | Western Michigan University | $500 |
| Nancy Lor | University of Wisconsin – Stout | $500 |
| Margaret Waltrip | University of Central Arkansas | $500 |
Linda K. Crandall is the founder of Crandall Corporate Dietitians, one of the nation’s largest providers of senior dietary consulting and menu services. For more than 50 years, Linda has pursued her passions for creating world-class systems. Her professional happiness comes from being an entrepreneur, working with top dietitians in the industry, and empowering others to be the best they can be.